SOCIAL INNOVATION IN WORK ORGANIZATION AT THE ENTERPRISES OF TOURIST INDUSTRY

Authors

  • M.M. Bil’
  • O.S. Grinkevych

Keywords:

social innovation, tourism sector, the subjects of tourism, labor management

Abstract

The conceptual understanding of social innovation, their main characteristics and dimensions of implementation in the article where formulated. The positive impact of the introduction of social innovation at the enterprise level with the specification of the possible benefits in personal, economic, and social aspects of image building was substantiated. The possibility of the introduction of target areas of social innovation in the organization of labor in the factories was established. The targeted implementation approach of social innovation in enterprises tourism industry was defined.

Published

2019-09-17

Issue

Section

SECTION 3 ENTREPRENEURSHIP, MANAGEMENT AND MARKETING