No. 55 (2025): Scientific Bulletin of KSU. Series «Economic Sciences»

Published: 2025-07-10

Full Issue

SECTION 1 ECONOMY AND ENTERPRISE MANAGEMENT

STRATEGIES FOR ENHANCING THE COMPETITIVENESS OF FOOD INDUSTRY ENTERPRISES

Olena Dragan

5-11
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MODERN APPROACHES TO ASSESSING THE PERFORMANCE EFFICIENCY OF CONFECTIONERY INDUSTRY ENTERPRISES

Iuliia Ushkarenko, Alona Sorokina

12-18
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FEATURES OF MANAGING FOREIGN ECONOMIC ACTIVITIES OF ELECTRIC POWER ENTERPRISES IN THE CONDITIONS OF INTEGRATION INTO THE EU ENERGY SYSTEM

Vira Fomishyna, Nadiia Fedorova, Ruslan Ohorodnyk, Rafael Sarkisyan

19-25
- PDF (Ukrainian)
SALES MANAGEMENT OF CONFECTIONERY INDUSTRY ENTERPRISES IN THE DIGITAL ENVIRONMENT: ADAPTATION TO ONLINE CONSUMER BEHAVIOR

Anna Chmut

26-30
- PDF (Ukrainian)
THE EVOLUTION OF THE CONCEPT OF «ECOSYSTEM» AND APPROACHES TO ITS INTERPRETATION

Oksana Shatilo

31-37
- PDF (Ukrainian)

SECTION 2 MONEY, FINANCES AND CREDIT

IMPLEMENTATION OF EUROPEAN STANDARDS FOR STABLECOIN REGULATION IN UKRAINE

Anton Nanavov, Maksym Blyznyuk

38-43
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CRYPTOCURRENCY REGULATION IN THE EU AND UKRAINE: A COMPARATIVE ANALYSIS OF APPROACHES AND THEIR IMPACT ON ECONOMIC STABILITY

Anton Nanavov, Maksym Blyznyuk

44-51
- PDF